Moist poppy seed cake with vanilla cream – a perfect treat for any occasion

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## 🍰 Moist Poppy Seed Cake with Vanilla Cream – A Perfect Treat for Any Occasion

Looking for a dessert that’s both elegant and comforting? This **moist poppy seed cake with vanilla cream** might just become your new go-to for everything from birthdays to casual afternoon tea. It’s rich in flavor, beautifully textured, and topped with a smooth, creamy layer that melts in your mouth.

Whether you’re hosting guests or just treating yourself, this cake offers the perfect balance of **nutty poppy seeds**, **light sponge**, and **silky vanilla cream**—a classic combination that never goes out of style.

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### 🌼 What Makes This Cake So Special?

* **Incredibly moist texture** thanks to a perfect blend of ingredients
* **Poppy seeds** add a gentle crunch and a hint of nuttiness
* **Vanilla cream topping** brings a luxurious, bakery-style finish
* **Versatile for any occasion** – from celebrations to everyday indulgence

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### 📝 Ingredients at a Glance:

#### For the Cake:

* 1 cup poppy seeds
* 1 cup milk (to soak the seeds)
* 1½ cups all-purpose flour
* 1 cup sugar
* ½ cup butter, softened
* 3 eggs
* 1 tsp baking powder
* 1 tsp vanilla extract
* A pinch of salt

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