“Fluffy Banana Pancakes – A Healthy and Delicious Breakfast”

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## 🥞 Fluffy Banana Pancakes – A Healthy and Delicious Breakfast

There’s something magical about waking up to a stack of **fluffy banana pancakes**—soft, sweet, and just the right amount of comforting. What’s even better? This recipe is not only delicious but also **healthy**, making it the perfect way to start your day on a wholesome note.

Whether you’re looking for a nutritious breakfast for the family or a tasty way to use up ripe bananas, these pancakes are simple to make, packed with natural sweetness, and delightfully fluffy.

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### 🍌 Why Banana Pancakes?

* **Naturally sweetened** with ripe bananas, reducing the need for added sugar
* **Rich in potassium and fiber** for energy and digestion
* **Light and fluffy texture** that everyone loves
* Versatile: easily made gluten-free or vegan with simple swaps

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### 🥄 Ingredients

* 2 ripe bananas
* 2 large eggs
* 1 cup whole wheat flour (or all-purpose)
* 1 tsp baking powder
* ½ tsp cinnamon (optional)
* ½ cup milk (dairy or plant-based)
* 1 tsp vanilla extract
* Pinch of salt
* Cooking oil or butter for the pan

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