Fluffy Vanilla Sponge Cake

Certainly! Here’s a warm and inviting article for your **Fluffy Vanilla Sponge Cake** recipe:

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## 🎂 Fluffy Vanilla Sponge Cake – The Classic Treat Everyone Loves!

There’s something truly magical about a light, airy sponge cake — soft enough to melt in your mouth, yet sturdy enough to hold layers of luscious frosting or fresh fruit. Our **Fluffy Vanilla Sponge Cake** is a timeless classic that’s perfect for birthdays, teatime, or simply whenever you crave a sweet, comforting treat.

With a delicate vanilla aroma and a texture so tender, this cake will quickly become your favorite go-to recipe. Best of all? It’s easy to make, even if you’re a beginner baker!

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### Why Choose This Vanilla Sponge Cake?

* ✅ **Light & airy texture** — no heaviness or sogginess here!
* ✅ **Perfect base** for layering with cream, jams, or frosting
* ✅ **Simple ingredients** you likely have on hand
* ✅ **Versatile & customizable** for any occasion

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### Ingredients You’ll Need

* 1 cup (120g) all-purpose flour
* 1 cup (200g) granulated sugar
* 4 large eggs, at room temperature
* 1/4 cup (60ml) whole milk, warmed
* 1/4 cup (60g) unsalted butter, melted
* 1 tsp vanilla extract
* 1 tsp baking powder
* Pinch of salt

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