5-Minute One-Egg Cake

🍰 5-Minute One-Egg Cake – Quick, Fluffy, and Irresistibly Soft

When time is short but your sweet tooth won’t wait, this simple everyday cake swoops in to save the snack. Made with just one egg, pantry staples, and a handful of optional add-ins, it bakes up golden and delicious in under 30 minutes. It’s tea-time magic in loaf form!

🧾 Ingredients

• 1 large egg
• 80 g granulated sugar
• 1 tsp vanilla sugar (or ½ tsp vanilla extract)
• 60 ml vegetable oil
• 120 ml milk (or buttermilk/yogurt for extra richness)
• 180 g all-purpose flour
• 10 g baking powder (about 2 tsp)
• 3 tbsp caramel chips (optional; sub with chocolate chips, nuts, or dried fruit)

Instructions:

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