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Instructions:
- Prep the Vegetables:
Thinly slice the cucumbers and red onion. Place them in a large mixing bowl. - Make the Dressing:
In a separate bowl, whisk together the Greek yogurt, light mayonnaise, apple cider vinegar, dill, salt, and pepper. Adjust seasoning as needed. - Combine and Toss:
Pour the dressing over the cucumbers and red onions. Toss gently until everything is evenly coated. - Chill:
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. - Serve:
Transfer to a serving dish and garnish with extra dill if desired. Serve chilled and enjoy!Serving Ideas:
- Pair with grilled chicken, fish, or as a side dish for barbecues and picnics.
- Enjoy as a standalone snack or a light, refreshing lunch.
Nutrition Info (Per Serving):
- Calories: ~50
- Protein: ~3g
- Fat: ~1g
- Carbs: ~6g
This simple, satisfying salad is a delicious way to stay on track with your Weight Watchers goals! 🌿
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