Tzatziki Chicken Salad

Directions:

1. Prep the Cucumber: Grate the cucumber and squeeze out excess moisture using a clean kitchen towel or cheesecloth. This keeps the salad creamy, not watery.

2. Make the Dressing: In a large bowl, mix Greek yogurt, lemon juice, garlic, dill, and parsley until smooth.

3. Combine Everything: Add shredded chicken, drained cucumber, and red onion to the yogurt mixture. Gently fold until well coated.

4. Season & Chill: Taste and adjust salt and pepper. Refrigerate for at least 30 minutes to let flavors meld.

5. Serve & Enjoy: Enjoy chilled as a salad, in a wrap, or over greens!

Nutritional Info (per serving):

⏰ Prep Time: 15 mins | Chill Time: 30 mins | Total Time: 45 mins
1f525 Calories: ~300 kcal | ️ Servings: 4

Creamy, zesty, and packed with fresh herbs—this salad is a delicious way to enjoy Mediterranean flavors!