These are so divine! Love how quick they are to make!

There’s something truly special about a homemade breakfast—warm, satisfying, and made with care. These Low-Carb Bacon & Gruyère Egg Bites bring together the rich, velvety texture of fluffy eggs, crispy bacon, and nutty Gruyère cheese for a quick yet indulgent morning treat. Inspired by French-style egg dishes but simplified for busy mornings, they’re perfect for those watching their carbs or simply craving a hearty, protein-packed bite.

Enjoy them on their own or pair with a light salad for a balanced meal. A cup of coffee or tea and a drizzle of hot sauce or hollandaise can take them from simple to sublime.

Low-Carb Bacon & Gruyère Egg Bites

Makes 12 egg bites (6 servings of 2 each)

Ingredients:

• 8 large eggs

• ½ cup heavy cream

• 1 cup freshly grated Gruyère cheese

• 6 strips bacon, cooked crisp and crumbled

• Salt and pepper, to taste

• Non-stick cooking spray or butter (for greasing)

• Fresh chives, chopped (optional garnish)

Instructions:

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