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These are my most popular bars. I usually make at least 500 of these at parties
#### How I Make Them in Bulk
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Making 500 bars might sound like a daunting task, but with some planning and a few large baking trays, it becomes manageable and even fun!
1. **Prepare large batches of the base mixture**, adjusting the recipe for quantity.
2. **Spread evenly on multiple baking sheets** to ensure consistent baking.
3. **Add toppings or mix-ins generously** to make each bar special.
4. **Cool completely before cutting into bars** to ensure neat squares.
5. **Package individually or on trays** for easy serving at the party.
#### Tips for Hosting with These Bars
* Label different flavors or mix-ins so guests can pick their favorites.
* Pair bars with coffee, tea, or festive drinks for a perfect combo.
* Store extras in airtight containers to keep them fresh for days.
#### Final Thoughts
If you’re looking for a foolproof party treat that gets rave reviews every time, these bars are your answer. They’re easy to make in bulk, customizable, and loved by all ages — no wonder I make hundreds of them whenever I host!
Want the full recipe? Just let me know, and I’ll share my favorite version so you can wow your guests too!
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Would you like me to write the recipe and instructions for these bars?
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