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Taco Spaghetti
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## đ©âđł How to Make Taco Spaghetti:
### Step 1: Cook the Spaghetti
1. Bring a large pot of salted water to a boil.
2. Add spaghetti and cook according to package directions until al dente.
3. Drain and set aside.
### Step 2: Prepare the Taco Meat Sauce
1. In a large skillet, sauté the chopped onion and garlic until softened.
2. Add the ground beef and cook until browned, breaking it up with a spoon.
3. Drain excess fat if needed.
4. Stir in the taco seasoning, salsa, diced tomatoes, and corn. Simmer for 5-7 minutes to blend flavors.
### Step 3: Combine Pasta and Sauce
1. Add the cooked spaghetti to the skillet with the taco meat sauce.
2. Toss everything together until the pasta is evenly coated.
### Step 4: Add Cheese and Serve
1. Sprinkle shredded cheddar cheese over the top and stir gently until melted.
2. Serve with optional toppings like jalapeños, cilantro, sour cream, or avocado slices for extra flavor and freshness.
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## đ Why Youâll Love Taco Spaghetti
* A fun and creative twist on classic taco night.
* Combines the best of Mexican and Italian flavors.
* Quick and easy to make with pantry staples.
* Perfect for feeding a hungry crowd or meal prepping.
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## đŽ Serving Suggestions:
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* Pair with a crisp green salad or Mexican-style rice.
* Serve with tortilla chips and guacamole for a complete taco feast.
* Add black beans or bell peppers for extra veggies.
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## đ Final Thoughts
If youâre looking for a simple yet exciting dinner idea, **Taco Spaghetti** has got you covered. Itâs delicious, comforting, and sure to be a hit with kids and adults alike. Next time you want something different but easy, give this recipe a whirl â your taste buds will thank you!
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Want a vegetarian or slow cooker version? Just let me know!
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