Sweet and Tangy Glazed Meatballs

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories per serving: ~300 kcal

Ingredients:

For the Meatballs:

• 2 lbs ground beef

• 2 eggs, lightly beaten

• ¼ cup milk

• 1 cup breadcrumbs

• ½ cup finely chopped onion

• 1 tsp salt

• ¼ tsp black pepper

• ½ tsp garlic powder

For the Glaze:

• 1 (12 oz) jar chili sauce

• 1 (10 oz) jar grape jelly

Instructions:

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