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Ingredients:
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3 pounds medium Russet potatoes
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1 cup mayonnaise
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1/4 cup yellow mustard
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2 teaspoons apple cider vinegar
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2 teaspoons sugar
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1/2 teaspoon onion powder
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1/4 cup sweet pickle relish
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1 stalk celery, chopped
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1/2 sweet onion, chopped
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4 hard-boiled eggs (3 chopped, 1 sliced for garnish)
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Paprika (for garnish)
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Salt and pepper (to taste)
Instructions:
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