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Slow Cooker Overnight Oats: A Game-Changing Breakfast

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Instructions:

  1. Add the raw oats, water, milk, and salt to your slow cooker.
  2. Stir well to combine and ensure the oats are evenly distributed.
  3. Set the slow cooker to low and let it cook overnight for 7-8 hours.
  4. In the morning, give the oatmeal a good stir and serve warm. Top with your favorite toppings like fresh fruit, nuts, honey, or cinnamon.

This simple, hands-off recipe will transform your mornings with creamy, delicious oatmeal ready when you wake up!

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