Rotisserie Chicken Mushroom Soup

Rotisserie Chicken Mushroom Soup

Ingredients:

2 tablespoons butter

1 tablespoon olive oil

1 small onion, finely chopped

2 garlic cloves, minced

2 cups mixed mushrooms (button and cremini), sliced

2 tablespoons all-purpose flour

4 cups chicken broth
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1 cup heavy cream

2 cups rotisserie chicken, shredded

1 teaspoon fresh thyme

1 teaspoon fresh rosemary, minced

Salt and freshly ground black pepper, to taste

2 tablespoons fresh parsley, chopped (for garnish)

Instructions:

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