Roasted Orange Chicken

Roasted Orange Chicken

Ingredients:

• 1 whole chicken leg (approximately 1 kilogram or 2.2 pounds)
• 3 oranges (for zest and juice)
• Juice of 2 additional oranges
• 1 teaspoon red chili flakes
• 4 sprigs of fresh thyme
• 1/2 cup maple syrup
• 1/3 cup soy sauce (or tamari for a gluten-free option)
• 1/4 cup olive oil

Instructions:

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