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Beef and Gravy with Mashed Potatoes
Ingredients
For the Mashed Potatoes:
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- 4 large potatoes, peeled and cut into chunks
- 4 tablespoons butter
- 1/2 cup milk (or more, as needed)
- Salt and pepper to taste
For the Beef and Gravy:
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 cup frozen peas and carrots (optional)
- Salt and pepper to taste
Instructions:
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