A rich and comforting Italian-inspired casserole, this Chicken Tetrazzini combines tender spaghetti, juicy chicken, and earthy mushrooms in a velvety Parmesan cream sauce, topped with a golden, buttery breadcrumb crust. Perfect for family dinners or potlucks, this dish is sure to become a favorite! Pairing Suggestions: A crisp green salad with lemon vinaigrette Warm garlic bread or crusty baguette Roasted vegetables … Read more
Ingredients: 1.5 lbs lean ground beef 1 lb ground pork (not sausage) Good swirl of olive oil 1 red onion, chopped 2 tsp minced garlic 15 oz can tomato sauce 12 oz can tomato paste 2 (28 oz) cans crushed tomatoes (Contadina recommended) 4 cups chicken broth 4 tsp dried parsley 4 tsp dried oregano … Read more
This creamy, fruity dessert is my go-to when I want something quick, delicious, and fuss-free—no baking or gelatin needed! Ingredients: For the pudding: 80g sugar 30g cornstarch 500g milk For the raspberry sauce: 200g frozen raspberries 50g sugar 10g cornstarch 50g cold water Instructions: For Complete Cooking STEPS Please Head On Over To Next Page … Read more
Strawberries are a delicious and nutritious fruit, but their short shelf life can make them tricky to store. Freezing them is a simple yet brilliant solution that unlocks endless possibilities while preserving their flavor and nutrients. Here are 10 genius reasons why you should always keep strawberries in your freezer: 1. Lock in Freshness & Nutrients Freezing … Read more
When asked about my go-to food, I always say salad. But it’s not just any salad; it’s egg salad! Salads are my favorite because they’re quick to whip up and always refreshing. When I tell my mom I had egg salad for dinner, she usually chuckles and asks, “Are you a vegetarian, girl?” I mean, … Read more
Ingredients That Shine Every unforgettable dessert begins with quality ingredients. For this heavenly Nova Scotia Blueberry Cream Cake, we’ll use simple yet flavorful components that come together in perfect harmony. For the Cake: All-purpose flour – The sturdy yet tender base. Granulated sugar – For just the right sweetness. Baking powder – Lifts the cake to airy perfection. … Read more
Ingredients: 3 pounds medium Russet potatoes 1 cup mayonnaise 1/4 cup yellow mustard 2 teaspoons apple cider vinegar 2 teaspoons sugar 1/2 teaspoon onion powder 1/4 cup sweet pickle relish 1 stalk celery, chopped 1/2 sweet onion, chopped 4 hard-boiled eggs (3 chopped, 1 sliced for garnish) Paprika (for garnish) Salt and pepper (to taste) … Read more
If you’re looking for a dish that’s both comforting and impressive, these Twice-Baked Potatoes with Meat and Cheese Filling are the answer! Perfectly baked potatoes are hollowed out, mashed with butter and cream, and then stuffed with a savory mixture of ground meat, vegetables, and cheese. Baked until golden and bubbly, these potatoes are a … Read more
Discover the Power of “Liquid Gold” Tea Liquid Gold Tea is a celebrated herbal beverage renowned for its radiant golden hue and exceptional health benefits. Often called “Liquid Gold” for its rich color and remarkable healing properties, this tea has become a favorite among wellness seekers looking for natural ways to combat inflammation. Its carefully crafted … Read more
Ingredients: 2 cups fresh pineapple, diced 1 large cucumber, diced ½ red onion, thinly sliced ¼ cup fresh cilantro, chopped ¼ cup freshly squeezed lime juice (about 2 limes) 1 tbsp honey (or agave syrup for vegan) Sea salt & freshly cracked black pepper, to taste Optional: 1 jalapeño, seeded and finely diced (for a … Read more