Oatmeal cookies with chocolate and cherries

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### 👩‍🍳 **How to Make Oatmeal Chocolate Cherry Cookies**

1. **Preheat the oven** to 350°F (175°C) and line a baking sheet with parchment paper.

2. **Mix dry ingredients**: In a bowl, whisk together oats, flour, baking soda, and salt.

3. **Cream the butter and sugars**: Using a mixer or by hand, beat the softened butter with brown and granulated sugars until light and fluffy.

4. **Add egg and vanilla**: Beat in the egg and vanilla extract until well combined.

5. **Combine wet and dry**: Gradually add the dry ingredients to the wet mixture and mix until just combined.

6. **Fold in the chocolate chips and dried cherries**.

7. **Scoop dough** onto the baking sheet, spacing them about 2 inches apart.

8. **Bake for 10-12 minutes**, or until edges are golden but centers are still soft.

9. **Cool** on the baking sheet for a few minutes before transferring to a wire rack.

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### 🍽️ **Serving Suggestions**

Enjoy these cookies warm with a glass of milk, or pack them for an on-the-go snack. They also pair wonderfully with a cup of coffee or tea for an afternoon pick-me-up.

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### 🧡 **Bonus Tips**

* For an extra burst of flavor, try tossing in a handful of chopped walnuts or pecans.
* Substitute dark chocolate chips if you prefer a richer taste.
* If you want a chewier cookie, reduce the baking time slightly.

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## Final Thoughts

Oatmeal Cookies with Chocolate and Cherries are the perfect way to satisfy your sweet tooth while still feeling like you’re indulging in something a little wholesome. Easy to make, wonderfully flavorful, and incredibly satisfying — these cookies will quickly become a staple in your baking rotation.

Ready to bake a batch? Your kitchen is about to smell amazing.

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Want more cookie recipes or healthy dessert ideas? Just say the word—I’m here to help!