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✨ Step 3: Long-Lasting Protection with Olive Oil or Baby Oil
What you’ll need:
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- A few drops of olive oil or mineral oil
- A clean, dry cloth
How to use:
- After your stove is dry, apply a few drops of oil to a soft cloth.
- Gently rub across the stove top (especially if it’s stainless steel or glass).
- Buff in circles until it gleams.
💡 Bonus: This adds a protective layer that helps resist future smudges, fingerprints, and stains!
🔧 Extra Tips for a Long-Lasting Stove
- Clean spills immediately – they’re much easier to wipe off before they burn.
- Remove burner grates and knobs weekly for a deeper clean.
- Use stove covers or liners to prevent stubborn food buildup.
- Avoid harsh steel wool or abrasive pads—they can scratch and dull your surface.
Final Thoughts
Taking care of your stove doesn’t require fancy products or endless scrubbing. With just a few pantry staples and this simple method, you can keep your stove looking like new—shiny, spotless, and built to last.
Give it a try, and don’t be surprised if you start admiring your stove every time you walk into the kitchen. 😉
Want more kitchen cleaning hacks or eco-friendly routines? Just ask—I’ve got plenty of secrets to share!
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