“My neighbor old lady made this once and I couldn’t stop eating it”

August 14, 2025 by admin

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### Instructions:

1. **Preheat oven** to 350°F (175°C). Grease a baking dish with butter.
2. In a bowl, whisk together flour, sugar, baking powder, and salt.
3. Stir in milk and vanilla until a smooth batter forms.
4. Pour the melted butter into the baking dish, then pour the batter **on top**—**do not stir**.
5. Spoon the fruit evenly over the batter. Sprinkle with cinnamon.
6. Bake for 40–45 minutes, or until the top is golden brown and the edges are crispy.

> ✨ **Tip:** It’s best served warm with a scoop of vanilla ice cream—or a drizzle of heavy cream if you want to go old-school.

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## ❤️ The Recipe That Stays With You

It’s not just the taste that makes this dish unforgettable. It’s the feeling—the cozy kitchen, the neighborly kindness, the surprise of discovering something new that feels instantly nostalgic. It reminds you that **sometimes the best recipes come from people who cook from the heart**, not a cookbook.

So if you ever get the chance to make this, do yourself a favor: **double the batch.** Because once you take that first bite, you might not be able to stop either.

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Want the printable recipe card or some variations (like berry or banana versions)? Just say the word!