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My mother used to make this, and it was delicious.
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#### Instructions:
1. **Preheat oven** to 350°F (175°C).
2. In a large bowl, mix together chicken, rice, soup, sour cream, and onion.
3. Season with salt, pepper, and garlic powder to taste.
4. Spread into a greased 9×13-inch baking dish.
5. Top with shredded cheese and crushed crackers or breadcrumbs if desired.
6. Bake for 25–30 minutes, until hot and bubbly.
7. Let cool slightly before serving.
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### 🥄 What Made It Special?
It wasn’t just the ingredients. It was the way she stirred it, always in the same bowl. The way she made it when someone needed comfort or when we had guests. The way leftovers were somehow even better the next day. That’s what made it special.
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### 👩🍳 Bringing It Into Your Kitchen
Whether you follow this recipe to the letter or use it as inspiration for your own family favorite, take a moment to slow down, cook with care, and savor the experience. Maybe even share it with someone you love. That’s the secret ingredient, after all.
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### Final Thoughts
**”My mother used to make this, and it was delicious”** isn’t just a statement — it’s a feeling. It’s the warmth of home, the comfort of tradition, and the kind of nourishment that goes beyond food.
So go ahead — make it. Remember her. And taste the love in every bite.
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Want to share your own favorite “mom’s recipe”? I’d be happy to help you write it out, step by step.
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