Mini Potato Croquettes: Delicious and Crunchy!

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## 🥔 Mini Potato Croquettes: Delicious and Crunchy!

Looking for the perfect bite-sized snack that’s crispy on the outside, creamy on the inside, and impossible to eat just one? Let us introduce you to your new favorite appetizer: **Mini Potato Croquettes**.

These golden nuggets of goodness are a timeless crowd-pleaser — perfect for parties, family dinners, or anytime you crave a comforting, crunchy treat. Whether served as a side dish or a finger food for guests, these croquettes deliver big flavor in a mini package.

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### ✨ What Are Potato Croquettes?

Potato croquettes are small cylinders or balls of mashed potatoes that are breaded and fried until golden brown. They originated in France but have made their way into kitchens around the world — with every region adding its own tasty twist.

Our **mini version** is ideal for sharing, snacking, or serving as part of a festive appetizer spread. Bonus: they’re great for using up leftover mashed potatoes!

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### 🧂 Ingredients You’ll Need

* 2 cups mashed potatoes (fresh or leftover)
* 1 egg yolk
* ½ cup shredded cheese (cheddar, mozzarella, or parmesan)
* 2 tbsp chopped parsley or chives (optional)
* Salt and pepper to taste
* 1 egg (for coating)
* ½ cup all-purpose flour
* 1 cup breadcrumbs (panko or regular)
* Oil for frying

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