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Instructions:
- Preheat Oven:
- Preheat your oven to 375°F (190°C). Lightly grease a muffin tin or line it with parchment paper.
- Prepare the Dough:
- Unroll the crescent dough and separate it into 8 triangles.
- Press each triangle into a muffin tin cavity, stretching the dough to cover the bottom and sides (like a mini crust).
- Add Pizza Sauce & Cheese:
- Spoon about 1 tablespoon of pizza sauce into each crescent cup.
- Sprinkle shredded mozzarella cheese on top (about 2 tablespoons per cup).
- Add Toppings (Optional):
- If desired, add your favorite toppings (pepperoni, cooked sausage, veggies, etc.) on top of the cheese.
- Bake:
- Bake in the preheated oven for 12-15 minutes, or until the crescent dough is golden brown and the cheese is melted and bubbly.
- Cool & Serve:
- Let the mini pizzas cool for 2-3 minutes before removing them from the muffin tin.
- Serve warm and enjoy!
Tips:
- For extra crispiness, brush the edges of the dough with melted butter before baking.
- Try adding a sprinkle of grated Parmesan or Italian seasoning for extra flavor.
These Mini Deep Dish Crescent Roll Pizzas are perfect for a quick snack, party appetizer, or fun family meal! 🍕😋
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