Mexican Shrimp Cocktail

Instructions:

1. Prepare the Shrimp:
   • Boil the shrimp until they curl into a loose “C” shape. Drain and cool in ice water.
   • Cut the shrimp into bite-sized chunks and place in a large bowl.
2. Combine Vegetables:
   • Add celery, jalapeño, cucumber, avocados, cilantro, and onion to the shrimp.
3. Make the Sauce:
   • In a bowl, mix lime juice and zest, orange juice and zest, tomato juice, tomato sauce, grated garlic, hot sauce, salt, and pepper.
4. Mix Everything Together:
   • Pour the sauce over the shrimp and vegetables. Stir to combine.
5. Chill:
   • Refrigerate for at least 1 hour before serving.

Enjoy your refreshing and flavorful Mexican Shrimp Cocktail! 🍤😊