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Lemony Shrimp Salad

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## šŸ‘©ā€šŸ³ How to Make Lemony Shrimp Salad

### Step 1: Prepare the Shrimp

If using raw shrimp, sautƩ or boil them until pink and cooked through. Let cool.

### Step 2: Make the Dressing

In a small bowl, whisk together lemon juice, lemon zest, olive oil, salt, and pepper.

### Step 3: Toss the Salad

In a large bowl, combine salad greens, tomatoes, cucumber, bell pepper, and onion. Add shrimp and drizzle with the lemon dressing.

### Step 4: Garnish and Serve

Toss gently to coat everything evenly. Sprinkle fresh herbs on top and add avocado or feta if desired.

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## šŸ„— Why You’ll Love This Salad

* It’s **light yet filling**, perfect for warm weather or a healthy meal anytime.
* Packed with **protein and fresh veggies** for a nutritious boost.
* Quick and easy to prepare—ready in under 20 minutes.
* The lemon dressing brightens the flavors and adds a delicious tang.
* Perfect as a main dish or a side salad.

## šŸ“ Serving Suggestions

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Pair your lemony shrimp salad with:

* Crusty bread or garlic toast
* Quinoa or couscous for a more substantial meal
* A chilled glass of white wine or sparkling water with lemon slices

## 🌟 Final Thoughts

This Lemony Shrimp Salad is a fantastic way to enjoy fresh, vibrant flavors with minimal effort. It’s a crowd-pleaser that brings color, texture, and zest to your table. Whether you’re eating solo or hosting friends, this salad is sure to impress and refresh.

Ready to brighten up your meal? Give this recipe a try and enjoy the zingy, delicious taste of lemony shrimp goodness!

Would you like a printable recipe card or tips on pairing this salad with other dishes?

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