Lemon Cheesecake Squares: A Zesty Twist on a Creamy Classic

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Lemon Cheesecake Squares: A Zesty Twist on a Creamy Classic

Bright, Creamy, and Perfectly Sweet — These Bars Bring Sunshine to Every Bite

Cheesecake is one of those timeless desserts that never goes out of style — smooth, creamy, indulgent. But when you add a burst of lemon? It becomes something extraordinary. Lemon Cheesecake Squares offer the rich texture you love in traditional cheesecake with a refreshing, citrusy lift that’s perfect year-round.

Whether you’re planning a spring brunch, summer gathering, or just craving something sweet and slightly tangy, these bars hit the spot. They’re easy to make, beautiful to serve, and impossible to resist.

🍋 Why You’ll Love These Lemon Cheesecake Squares

Bright & Fresh Flavor: The lemon adds a pop of zest that balances the richness.
Simple to Make: No water bath, no fuss — just a few steps to cheesecake perfection.
Portable & Shareable: Perfect for potlucks, picnics, or packing in lunches.
Make Ahead Friendly: Chill them overnight and they’re ready when you are.

🧀 Ingredients

For the Crust:

1½ cups graham cracker crumbs
1/4 cup sugar
1/2 cup (1 stick) unsalted butter, melted

For the Filling:

16 oz (2 packages) cream cheese, softened
2/3 cup sugar
2 large eggs
1/4 cup fresh lemon juice (about 2 lemons)
1 tablespoon lemon zest
1/2 teaspoon vanilla extract
Optional: powdered sugar for dusting or whipped cream for topping

👩‍🍳 Instructions

Preheat your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper or foil, leaving an overhang for easy removal.
Make the crust: In a medium bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture firmly into the bottom of the prepared pan. Bake for 8–10 minutes until lightly golden. Set aside to cool slightly.
Prepare the filling: In a large bowl, beat the softened cream cheese and sugar until smooth and creamy. Add eggs one at a time, mixing well after each addition. Stir in lemon juice, lemon zest, and vanilla extract.
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