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🧄 Marinated Feta Cheese Cubes – Mediterranean Magic in a Jar
Creamy, tangy, and infused with herbs and spice, these marinated feta cubes turn a simple block of cheese into an elegant, flavor-packed appetizer. They’re perfect for entertaining, elevating salads, or snacking straight from the jar.
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🧾 Ingredients Overview
| Ingredient | Amount |
|---|---|
| Firm feta cheese | 250 g (block form preferred) |
| Extra virgin olive oil | ½ cup (or more to fully submerge) |
| Dried oregano | 1 tsp |
| Dried thyme | ½ tsp |
| Fresh rosemary sprig | 1 small (optional) |
| Chili flakes | ½ tsp (adjust to taste) |
| Whole black peppercorns | 1 tsp |
| Garlic cloves | 2, thinly sliced |
| Lemon zest | From ½ lemon (optional) |
| Roasted red pepper or sun-dried tomato | A few strips (optional) |
👩‍🍳 Step-by-Step Instructions
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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