Homemade No-Bake Twix Cheesecake

August 10, 2025 by admin

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#### How to Make It

1. **Create the base:** Crush the biscuits and mix with melted butter, then press firmly into the base of your springform pan.
2. **Prepare the filling:** Beat cream cheese until smooth, then mix in condensed milk or cream until creamy and luscious. Fold in chopped Twix pieces.
3. **Assemble:** Pour the filling over the biscuit base and smooth the top.
4. **Chill:** Refrigerate for at least 4 hours or overnight to set perfectly.
5. **Add the ganache:** Melt chocolate with cream and pour over the chilled cheesecake for that shiny, decadent finish.
6. **Serve:** Slice and enjoy the perfect balance of creamy, crunchy, chocolatey, and caramel flavors.

#### Tips for Perfect No-Bake Cheesecake

* Use room temperature cream cheese to avoid lumps.
* Don’t skip chilling — it helps the cheesecake set and enhances the flavors.
* For extra indulgence, add a sprinkle of sea salt on top of the ganache.

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This Homemade No-Bake Twix Cheesecake is a show-stopping dessert that’s surprisingly simple to make and sure to satisfy any sweet craving. Next time you want something special with minimal effort, this cheesecake is your go-to recipe.

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