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Absolutely! Here’s a clear and friendly article explaining that handy oven drawer:
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# 🍳 Here’s What the Drawer Underneath Your Oven Is Really For
If you’ve ever looked down at the drawer beneath your oven and wondered, *“What on earth is this for?”* — you’re not alone. Many people overlook this often-unused space, unsure whether it’s just extra storage or something more.
Spoiler alert: That drawer is designed with purpose! Here’s everything you need to know about the **drawer underneath your oven**, and some clever ways to make the most of it.
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## 🔥 The Official Purpose: Keep Warm Drawer
The drawer under many ovens is traditionally called a **warming drawer** or **keep warm drawer**. Its main function is to **keep cooked food warm** without continuing to cook it.
This is super handy if you’re juggling multiple dishes or waiting for everyone to sit down at the table. You can keep side dishes, rolls, or even plates warm so everything is ready to serve together.
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## 🧑🍳 How Does It Work?
A warming drawer typically uses **low heat**, much lower than your oven’s baking temperature, often around 140°F to 200°F (60°C to 93°C). This gentle warmth keeps food at a safe temperature without drying it out.
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## ❓ Is It Safe to Store Food There?
While the warming drawer is perfect for keeping food warm short-term, **it’s not designed for long-term food storage**. Avoid leaving perishable items in the drawer for hours without heat.
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