Hawaiian Pineapple Coconut Fluff

August 10, 2025 by admin

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#### Ingredients You’ll Need

* Crushed pineapple (drained)
* Instant vanilla pudding mix
* Coconut flakes (sweetened or unsweetened, depending on preference)
* Mini marshmallows
* Whipped topping (like Cool Whip or homemade whipped cream)
* Cream cheese (optional, for extra creaminess)

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#### How to Make Hawaiian Pineapple Coconut Fluff

1. **Prepare the pudding:** Mix the instant vanilla pudding with milk according to package directions.
2. **Combine the fluff:** In a large bowl, gently fold together the whipped topping, pudding, and cream cheese (if using) until smooth.
3. **Add the tropical flavors:** Stir in the drained crushed pineapple, coconut flakes, and mini marshmallows.
4. **Chill:** Refrigerate for at least an hour to let the flavors meld and the fluff set.
5. **Serve:** Scoop into bowls or use as a fun side dish at your next luau!

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#### Tips for the Best Fluff Salad

* Use fresh shredded coconut if you can for extra texture and flavor.
* Adjust sweetness by using sweetened or unsweetened coconut flakes.
* Add chopped macadamia nuts or toasted coconut on top for a little crunch.
* Let the fluff chill overnight for the best flavor and texture.

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### A Tropical Treat You Can Whip Up in No Time

This **Hawaiian Pineapple Coconut Fluff** brings a little sunshine to any occasion. It’s creamy, fluffy, and packed with tropical flavors that will transport your taste buds straight to the beach. Whether it’s a holiday, a family get-together, or just because, this dessert is a delicious way to celebrate island vibes.

Want the full recipe with exact measurements and serving ideas? I’m here to help!

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Would you like me to create a printable recipe card or social media-friendly post for this tropical delight?