ADVERTISEMENT
ADVERTISEMENT
Step-by-Step Instructions
- Prep the Oven & Dish
- Preheat oven to 350°F (175°C).
- Grease a 9×13-inch baking dish with butter or nonstick spray.
- Prepare the Green Beans
- If using fresh, trim ends and cut into bite-sized pieces.
- Blanch in boiling water for 3-4 minutes (or steam) until tender-crisp.
- Make the Stuffing Layer
- In a bowl, mix stuffing with 1 cup broth and 1 tbsp melted butter. Let sit 5 minutes to absorb.
- Mix the Creamy Sauce
- In another bowl, whisk together soup, milk, salt, and pepper.
- Assemble the Casserole
- Spread green beans in the baking dish.
- Pour the creamy sauce evenly over the beans.
- Top with the prepared stuffing mix, pressing lightly.
- Bake to Perfection
- Cover with foil and bake 25 minutes.
- Uncover, add optional toppings (cheese, fried onions), and bake 10-15 more minutes until golden and bubbly.
- Serve & Enjoy!
- Let cool slightly before serving alongside roasted meats or as a standalone dish.
Delicious Variations to Try
1. Cheesy Version
- Add 1 cup shredded cheddar to the sauce or sprinkle on top before baking.
2. Bacon or Sausage Upgrade
- Mix in ½ cup cooked, crumbled bacon or sausage for a smoky twist.
3. Vegetarian-Friendly
- Use cream of celery soup + vegetable broth for a meat-free option.
4. Gluten-Free Adaptation
- Swap stuffing mix for gluten-free breadcrumbs and use a GF cream soup.
Pro Tips for the Best Casserole
✔ Don’t overcook the green beans—they should be tender but still slightly crisp before baking.
✔ Use homemade stuffing for deeper flavor (try adding herbs like thyme or sage).
✔ Make it ahead—assemble the casserole a day before and refrigerate until ready to bake.
✔ For extra crunch, add fried onions or toasted almonds on top before serving.
Why This Casserole is a Must-Try
✅ Easy to make with simple ingredients
✅ Versatile—works as a side or main dish
✅ Crowd-pleaser for holidays and potlucks
✅ Comfort food at its best—creamy, crispy, and full of flavor
Final Thoughts
Whether you’re serving it at Thanksgiving, a family dinner, or just craving a cozy meal, green bean stuffing casserole is a timeless dish that never disappoints. With its creamy texture, savory stuffing, and endless customization options, it’s sure to become a new favorite.
Ready to try it? Gather your ingredients and bake up this delicious casserole today—your taste buds will thank you! 🍽️
ADVERTISEMENT
