Fideo with Potatoes and Ground Beef

Fideo with Potatoes and Ground Beef

If you’re craving comfort food with bold flavor and a deep connection to Mexican culinary roots, look no further than Fideo with Potatoes and Ground Beef. This dish is a savory, satisfying, and budget-friendly favorite that brings together toasted pasta, aromatic vegetables, and perfectly seasoned ground meat in a rich, flavorful broth. Whether you grew up eating fideo or are discovering it for the first time, this recipe is a must-try.
📋 Ingredients for Fideo with Potatoes and Ground Beef
Ingredient Quantity
Potatoes 2 medium
Tomato 1 large
Onion 1 medium
Garlic cloves 1 or 2, minced
Knorr Chicken Flavor Cubes 2 cubes
Fideo Pasta (Vermicelli) 1 package (approx. 7 oz)
Ground Beef 1 package (approx. 1 lb)
Water As needed (4–6 cups)
Cooking Oil 2–3 tablespoons
Salt and Pepper To taste
🔥 How to Make the Best Fideo with Potatoes and Ground Beef
Step 1: Prepare the Ingredients

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