Easy Wonton Soup Recipe

Instructions:

1. Prepare the Broth:

   • In a large pot, combine chicken broth, soy sauce, sesame oil, ginger, and minced garlic.

   • Bring to a simmer over medium heat and let it cook for 5 minutes to allow the flavors to blend.

2. Cook the Wontons:

   • Gently add the wontons to the simmering broth.

   • Cook for 3-4 minutes (or according to package instructions) until they float to the top and are fully cooked.

3. Add Vegetables:

   • Stir in bok choy and mushrooms (if using).

   • Simmer for 1-2 minutes until the vegetables are tender but still crisp.

4. Serve:

   • Ladle the soup into bowls, making sure each serving has plenty of wontons and veggies.

   • Garnish with chopped green onions.

5. Enjoy!

   • Serve hot and enjoy your delicious homemade Wonton Soup!