Easy Oven-Baked Pizza Wraps – Page 2

Step-by-Step Instructions:

1. Prep the Oven & Baking Sheet

Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper or lightly grease it.

2. Fill & Roll the Wraps

Lay tortillas flat and spread pizza sauce in the center, leaving a 1-inch border.
Sprinkle mozzarella cheese evenly over the sauce.
Add toppings of choice (pepperoni, veggies, etc.).
For extra flavor, sprinkle with oregano, salt, and pepper.
Fold in the sides, then roll tightly, placing seam-side down on the baking sheet.

3. Crisp & Bake

Lightly brush wraps with olive oil for a golden crunch.
Bake for 8–10 minutes until crispy and cheese is melted.

4. Serve & Enjoy!

Let cool for 1 minute, then slice into “pizza roll” pieces.
Serve with extra sauce for dipping and garnish with fresh basil (if using).

Pro Tips:

🔥 Extra Crispy? Lightly pan-toast before baking.
🌶 Spicy Kick? Add red pepper flakes or hot sauce.
🥦 Veggie Lover? Load up with mushrooms, bell peppers, or spinach.
🍗 Protein Boost? Try cooked chicken, sausage, or bacon.

Perfect for a quick lunch, snack, or party appetizer! 🍕✨