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Don’t throw it in the trash: this way you can make a burnt pot look like new

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Sure! Here’s a well-structured article based on the title: **”Don’t Throw It in the Trash: This Way You Can Make a Burnt Pot Look Like New.”**

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# Don’t Throw It in the Trash: This Way You Can Make a Burnt Pot Look Like New

We’ve all been there: one distraction turns a simmering sauce into a scorched mess—and leaves your favorite pot blackened and seemingly ruined. Before you consider tossing it in the trash, take a deep breath. That charred, crusty pot can be saved. With the right methods and a little elbow grease, you can make a burnt pot look brand new.

Here’s how.

## The Science of the Burn

When food burns, it leaves behind a carbon-rich residue that sticks stubbornly to the surface of your cookware. If left untreated, it not only looks bad but can affect flavor and cooking performance over time. But the solution isn’t always harsh chemicals or scrubbing until your arms fall off.

## 5 Proven Ways to Restore a Burnt Pot

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### 1. **The Baking Soda + Vinegar Method (for Mild to Moderate Burns)**

**What you need:**

* 1/2 cup baking soda
* 1 cup white vinegar
* Water

**Steps:**

1. Fill the pot with enough water to cover the burnt area.
2. Add vinegar and bring the mixture to a boil.
3. Remove from heat, and slowly stir in the baking soda (it will fizz!).
4. Let it sit for 15–30 minutes.
5. Scrub with a non-abrasive scrubber. Repeat if needed.

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