Don’t Throw Away Old Sponges: “They’re Worth Their Weight in Gold” | I Still Use Them Like This in the Garden

How to Clean Sponges Before Reusing

Before reusing your old sponge in the garden, give it a good clean to remove food particles, grease, or bacteria. You can:

• Soak it in vinegar or diluted bleach for 5–10 minutes
• Microwave a damp sponge for 1 minute (watch carefully)
• Run it through the dishwasher on the top rack

Eco-Friendly and Budget-Smart Gardening

Reusing old sponges isn’t just clever — it’s sustainable. You’re reducing waste, saving money, and giving your plants a little extra TLC. It’s a small change with a big impact, and honestly, once you try it, you’ll never see sponges the same way again.

Final Thoughts

The next time your kitchen sponge is looking a little too tired to scrub another plate, don’t throw it out. Instead, give it a second life in the garden. Old sponges are garden gold — and once you start using them this way, you’ll wonder why you ever tossed them.

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