Denmark King’s Hawaiian Cheesecake

August 22, 2025 by admin

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### For the Filling:

* 2 (8 oz) packages cream cheese, softened
* 1/2 cup sour cream
* 2/3 cup granulated sugar
* 2 large eggs
* 1 tsp vanilla extract
* Zest of 1 lemon (optional, for a fresh note)

### For the Topping (Optional but Divine):

* Powdered sugar for dusting
* Fresh berries or a berry compote
* A drizzle of honey or caramel sauce

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## Instructions

1. **Preheat oven** to 325°F (165°C). Grease an 8×8-inch baking dish or line with parchment paper.

2. **Prepare the base**:

* Arrange the halved King’s Hawaiian rolls in the baking dish, cut side up.
* Brush the tops with melted butter to help them toast lightly and create a rich foundation.

3. **Make the filling**:

* In a large bowl, beat the cream cheese until smooth.
* Add sour cream, sugar, and vanilla. Beat until creamy.
* Add eggs one at a time, mixing gently to avoid overbeating.
* Stir in lemon zest if using.

4. **Assemble**:

* Pour the cheesecake filling evenly over the rolls. Let it settle into the crevices — it will bake into the bread, creating a custardy, cheesecake-like texture.

5. **Bake** for 35–40 minutes, or until the center is set and just slightly jiggly.

* The top should be lightly golden, and the edges puffed.

6. **Cool** at room temperature, then refrigerate for at least 3 hours (overnight is best) before slicing.

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## Serving Tips

* Dust with powdered sugar before serving for an elegant finish
* Top with macerated strawberries or blueberries for a fruity contrast
* Serve chilled for a traditional cheesecake feel, or slightly warm for a more bread pudding-like experience

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## A Dessert Worthy of a Crown

The Denmark King’s Hawaiian Cheesecake may sound extravagant, but it’s surprisingly simple — and truly unforgettable. The sweet rolls act as a soft, ready-made crust, while the creamy filling melts into them for a rich, velvety texture that’s unlike any cheesecake you’ve had before.

Whether inspired by Scandinavian comfort desserts or the sun-soaked flavors of Hawaii, this cake is a celebration of cultures, textures, and good taste.

Perfect for entertaining or treating yourself like royalty — because you deserve a slice of something spectacular.

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