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Fried Mozzarella Rolls with Marinara Sauce – A Crispy, Gooey Delight! 🧀🍅
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Looking for the perfect appetizer to impress your guests? These Fried Mozzarella Rolls with Marinara Sauce are irresistibly crispy on the outside, gooey on the inside, and paired with a flavorful homemade marinara. They’re great for a snack, brunch, or party platter!
Ingredients
For the Mozzarella Rolls
- 250g mozzarella (block or sticks)
- 8 wonton wrappers (or brick pastry sheets)
- 1 beaten egg (for sealing)
- 100g panko breadcrumbs (or regular breadcrumbs)
- 50g flour
- Vegetable oil (for frying)
For the Marinara Sauce
- 400g crushed tomatoes (canned or fresh)
- 2 cloves garlic (minced)
- 1 tbsp olive oil
- 1 tsp sugar
- 1 tsp dried oregano
- Fresh basil leaves (optional)
- Salt & pepper (to taste)
Instructions:
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