Crispy Onion Fritters – Simple, Flavorful, and Perfectly Crunchy

Crispy Onion Fritters – Simple, Flavorful, and Perfectly Crunchy

These onion fritters are a great balance of crispy texture and savory flavor. They make a fantastic appetizer, snack, or side dish and come together quickly with simple ingredients.

Ingredients

• ¾ cup gluten-free all-purpose flour
• 2 tsp sugar
• 1 tbsp polenta or finely ground cornmeal
• 2 tsp gluten-free baking powder
• 2 tsp coarse sea salt (adjust to taste)
• 1 tsp freshly ground black pepper
• ¾ cup soy milk
• 2½ cups brown/yellow onions, finely chopped (about 3 medium onions)
• 2 green onions, chopped
• ¼ cup oil (for frying, extra virgin or grapeseed oil works well)
• Sweet chili sauce or any preferred dipping sauce

Instructions:

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