Creamy Shrimp & Spinach Ravioli

*A luxurious, restaurant-worthy dish ready in under 30 minutes!*

Ingredients

• 1 (9-12 oz) package cheese or seafood ravioli

• ½ lb large shrimp, peeled and deveined

• 2 tbsp unsalted butter, divided

• 2 cloves garlic, minced

• 1 cup sliced cremini or white mushrooms

• 2 cups fresh baby spinach, packed

• 1 cup heavy cream

• ½ cup freshly grated Parmesan cheese, plus extra for garnish

• ½ tsp red pepper flakes (optional, for heat)

• Salt and freshly ground black pepper, to taste

• 1 tbsp chopped fresh parsley (for garnish)

Instructions:

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