Creamy Garlic Butter Salmon Pasta

Ingredients:

• 2 salmon fillets, cut into chunks

• 8 oz fettuccine pasta

• 2 tbsp olive oil

• 2 tbsp butter

• 3 garlic cloves, minced

• 1 cup heavy cream

• ½ cup grated Parmesan cheese

• Salt and black pepper, to taste

• Fresh parsley, chopped (for garnish)

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends