Creamy Chicken Tetrazzini Pasta Bake with Mushrooms

A rich and comforting Italian-inspired casserole, this Chicken Tetrazzini combines tender spaghetti, juicy chicken, and earthy mushrooms in a velvety Parmesan cream sauce, topped with a golden, buttery breadcrumb crust. Perfect for family dinners or potlucks, this dish is sure to become a favorite!

Pairing Suggestions:

• A crisp green salad with lemon vinaigrette

• Warm garlic bread or crusty baguette

• Roasted vegetables like carrots and broccoli

• For dessert: Fresh fruit salad or a slice of creamy cheesecake

Recipe Details

Servings: 6-8
Prep Time: 20 minutes
Cook Time: 30 minutes

Ingredients

• 12 oz spaghetti

• 2 cups cooked, shredded chicken

• 1 cup sliced mushrooms

• ¼ cup butter

• ¼ cup all-purpose flour

• 2 cups chicken broth

• 1 cup heavy cream

• 1 cup grated Parmesan cheese

• ½ tsp garlic powder

• ½ tsp onion powder

• Salt & pepper to taste

• ¼ cup breadcrumbs

• 2 tbsp olive oil

Instructions:

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