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Creamy Broccoli and Chicken Pasta Bake
#### How to Make It
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1. **Prepare your ingredients:** Cook the pasta al dente and steam or blanch the broccoli until just tender.
2. **Mix the creamy sauce:** Combine cream, cheese, garlic, and seasonings until smooth and flavorful.
3. **Combine everything:** Toss the cooked pasta, chicken, and broccoli with the sauce so everything is well coated.
4. **Bake to perfection:** Transfer the mixture to a baking dish, sprinkle with extra cheese, and bake at 350°F (175°C) for about 20-25 minutes until bubbly and golden on top.
5. **Serve warm:** Let it cool for a few minutes, then dig into creamy, cheesy goodness.
#### Tips for Success
* Use rotisserie chicken to save time without sacrificing flavor.
* For extra crunch, sprinkle some breadcrumbs on top before baking.
* Add a pinch of nutmeg to the sauce for a subtle depth of flavor.
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This Creamy Broccoli and Chicken Pasta Bake is a deliciously easy way to get dinner on the table with minimal fuss and maximum flavor. It’s perfect for family dinners, meal prep, or anytime you need a little comfort on a plate.
Ready for the full recipe details? Just ask!
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