Chocolate Cake with Brigadier and White Cream

Absolutely! Here’s an indulgent and mouthwatering article for your recipe:

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## 🍫 Chocolate Cake with Brigadeiro and White Cream: A Brazilian-Inspired Dream Dessert

If you’re looking for a cake that’s rich, decadent, and sure to impress — **Chocolate Cake with Brigadeiro and White Cream** is the ultimate showstopper. This Brazilian-inspired dessert layers **moist chocolate cake**, **fudgy brigadeiro**, and **silky white cream**, creating a flavor and texture combo that’s downright addictive.

Whether you’re celebrating a special occasion or just craving something extraordinary, this cake delivers the perfect balance of **chocolatey richness and creamy sweetness** in every bite.

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### 🇧🇷 What Is Brigadeiro?

Brigadeiro is a beloved Brazilian sweet made from **sweetened condensed milk, cocoa powder, and butter**, cooked down to a fudge-like consistency. It’s often rolled into little chocolate truffles, but here, it becomes the **dreamy filling and topping** of our chocolate cake.

Paired with a **light white cream** (also known as *creme branco*), it adds a delightful contrast in both flavor and color.

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## 🧁 Ingredients

### For the Chocolate Cake:

* 1 cup all-purpose flour
* 1 cup sugar
* ½ cup cocoa powder (unsweetened)
* 1 tsp baking powder
* ½ tsp baking soda
* ½ tsp salt
* 2 eggs
* ½ cup vegetable oil
* 1 cup milk
* 1 tsp vanilla extract
* ½ cup hot water or coffee (enhances the chocolate flavor)

### For the Brigadeiro Layer:

* 1 can (14 oz) sweetened condensed milk
* 2 tbsp cocoa powder
* 1 tbsp butter
* Optional: 2 tbsp heavy cream (for a softer texture)