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Chinese-Style Meatballs in Hoisin Sauce πŸ–πŸœ

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Ingredients:

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For the Meatballs:

  • 1 lb (450g) ground pork or beef πŸ–πŸ–
  • 1/4 cup breadcrumbs 🍞
  • 1/4 cup finely chopped green onions 🌱
  • 1 tbsp fresh ginger, minced 🌿
  • 2 cloves garlic, minced πŸ§„
  • 1 tbsp soy sauce 🍢
  • 1 tbsp sesame oil 🧴
  • 1 large egg πŸ₯š
  • 1 tbsp cornstarch 🌾
  • Salt and pepper to taste πŸ§‚

For the Hoisin Sauce:

  • 1/4 cup hoisin sauce 🍯
  • 2 tbsp soy sauce 🍢
  • 2 tbsp rice vinegar 🍚
  • 1 tbsp honey 🍯
  • 1 tsp sesame oil 🧴
  • 1 tbsp water πŸ’§

For Garnish:

  • 1 tbsp sesame seeds 🍚
  • 2 tbsp chopped green onions 🌱

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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