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Ingredients
For the Chicken-Fried Steak:
- 4 cube steaks (or tenderized cuts like sirloin or ribeye)
- 1 cup all-purpose flour
- 1 cup buttermilk
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- Vegetable oil (for frying)
For the Mashed Potatoes:
- 4 large russet potatoes (peeled and cubed)
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper, to taste
For the Gravy:
- 1/4 cup all-purpose flour
- 2 cups milk
- Salt and pepper, to taste
Instructions:
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