ADVERTISEMENT
ADVERTISEMENT
Cheesy Taco Spaghetti!!
-
Cook pasta per package instructions. In a large skillet over medium high heat add the olive oil, diced onions and bell pepper. Allow it to sauté for 3-4 minutes then add in the ground beef. Cook the beef until no pink is visible then drain off all excess grease.
-
Add the drained beef back to the skillet and season with the packet of taco seasoning. Add in the can on undrained tomatoes with green chilis, beef broth, sour cream and cheese and stir until well combined. Allow the mixture to simmer on low, stirring occasionally while the cheese melts.
-
Drain the pasta and add it to the skillet, toss to combine with the meat sauce. Serve & enjoy!
