Cheesy Garlic Butter Mushroom Stuffed Chicken 🍽️🌿

Instructions:

Heat oven to 375°F (190°C).

Melt butter in a pan, add garlic, cook for 1 minute.

Add mushrooms, thyme, parsley, salt, and pepper. Cook until dry and browned.

Mix mushroom mix with cream cheese and mozzarella in a bowl.

Cut pockets into chicken breasts and fill with mixture.

Put chicken in greased dish, sprinkle with Parmesan.

Bake for 25–30 minutes, until fully cooked.

Top with fresh parsley and serve.