Cheesy Garlic Bread Shrimp Grilled cheese

Steps:

1. Garlic Bread: Mix butter, garlic, Parmesan, and parsley. Spread on bread, bake at 375°F (190°C) for 10–12 mins until crispy.
2. Shrimp: Sauté shrimp in olive oil, seasoning with salt, pepper, and paprika. Cook for 2–3 mins each side until pink.
3. Assemble: Layer shrimp on garlic bread, add Monterey Jack cheese, and press gently. Grill the sandwich in butter until golden and cheese melts.

Cut into portions and serve hot. Perfect for cozy dinners or impressing guests! 🧄🍤🧈