Cheesecake Fruit Salad in a Tin Foil Tray

🍽️ Why You’ll Love This Recipe

• No baking required — perfect for hot days or when you want quick prep.
• Versatile — swap in any fruit you like or have on hand.
• Portable — the foil tray makes it easy to transport and serve at gatherings.
• Light and refreshing — perfect balance of creamy and fruity.

🧁 Tips & Variations

• Add a drizzle of honey or a sprinkle of chopped nuts on top for extra texture.
• Use flavored whipped topping (like strawberry or lemon) to add a twist.
• For a crunchy surprise, sprinkle mini chocolate chips or toasted coconut flakes over the fruit.
• Make individual portions by assembling in small foil cups!

💬 Final Thoughts

This Cheesecake Fruit Salad in a Tin Foil Tray is a no-fuss, crowd-pleasing dessert that’s as easy as it is delicious. It’s a great way to enjoy the best of cheesecake and fresh fruit without turning on the oven or spending hours in the kitchen.

Next time you want a dessert that’s simple, impressive, and refreshing, give this recipe a try — you might just find it becoming your go-to for every celebration!

Need a printable recipe card or serving suggestions? Just say the word!