Crispy Chicken Schnitzel with Creamy Mushroom Sauce & Fresh Salad A crunchy, creamy, and refreshing meal that’s pure comfort food! Ingredients:For the Chicken Schnitzel:2 boneless, skinless chicken breasts1 cup breadcrumbs (panko or regular)½ cup all-purpose flour2 eggs (beaten)1 tsp salt½ tsp black pepper½ tsp paprika½ tsp garlic powder½ cup vegetable oil (for frying)For the Creamy … Read more
Ingredients 4 ears of corn husked 2 tablespoon olive oil salt and pepper to taste 4 tablespoon mayonnaise i used vegan mayo ⅓ cup sour cream or Mexican crema 1 ½ teaspoon cajun spice 1 ½ teaspoon smoked paprika 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon cilantro chopped ½ cup feta or … Read more
Elevate taco night with these irresistible Shrimp & Steak Tacos—a mouthwatering duo of juicy grilled steak and plump, seasoned shrimp, piled high with crisp veggies and a tangy lime crema. Perfect for a fiesta or a quick weeknight feast! Ingredients: For the Protein: 1 lb large shrimp, peeled & deveined 🍤 1 lb flank steak or … Read more
Bolognese sauce is a classic Italian dish that has found its way into the hearts and homes of many families, including mine. It’s a rich, hearty sauce that’s perfect for those cozy evenings when you want something comforting and delicious. This slow cooker version allows you to set it and forget it, making it ideal … Read more
With just two simple ingredients, you will get a homemade condensed milk identical to the original, perfect for any dessert you want to prepare. Making condensed milk at home is easier than you think. In addition to being cheap, it is ready quickly and has the same consistency and flavor as industrial condensed … Read more
Ingredients: 1 cup oatmeal (quick oats or old-fashioned) 2 tbsp ricotta cheese 1 large egg 50 ml water (or milk of choice) A splash of vanilla extract or vanillin Stevia or sweetener of choice, to taste 1 tbsp vegetable oil (plus extra for cooking) 2 apples, peeled and diced 1 ripe banana, mashed Instructions: For … Read more
Ingredients: 4 cups fresh or thawed frozen corn kernels 1 cup cherry tomatoes, halved ½ cup finely diced red onion ½ cup crisp cucumber, diced ¼ cup fresh cilantro or parsley, chopped ¼ cup crumbled feta cheese (optional) 2 tbsp extra-virgin olive oil 1 tbsp fresh lime juice ½ tsp sea salt ¼ tsp freshly … Read more
Ingredients For The Muffin ½ cup softened unsalted butter ⅔ cup granulated sugar 1 large egg 1½ teaspoons vanilla extract ½ cup milk ¼ cup sour cream 1⅔ cups all-purpose flour 1½ teaspoons baking powder ¼ teaspoon baking soda ½ teaspoon ground cinnamon ½ teaspoon salt For Topping: 3 tablespoons melted butter ⅓ cup granulated … Read more
Ingredients: 12 oz rigatoni pasta 🍝 3 tbsp olive oil 🫒 3 garlic cloves, minced 🧄 1 small onion, finely chopped 🧅 1 (14 oz) can crushed tomatoes 🍅 2 tbsp capers, drained 🫒 ½ cup green olives, sliced 🫒 4-6 anchovy fillets (optional, but recommended for depth) 🐟 ½ tsp red pepper flakes (adjust … Read more
Ingredients: For the Cioppino: ¼ cup extra-virgin olive oil 1 large onion, finely diced 6 garlic cloves, minced 1 fennel bulb, thinly sliced (optional, but adds depth) 1 large red bell pepper, diced 1 (28 oz) can crushed tomatoes ½ cup tomato paste 1 ½ cups dry white wine (like Sauvignon Blanc or Pinot Grigio) … Read more